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Sunday, June 21, 2026
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Ken Konyha keeps a watchful eye on another batch of fresh popcorn. The kernels are then coated with hot caramel, cooled, and bagged for purchase.  Courtesy Photo

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Ken Konyha keeps a watchful eye on another batch of fresh popcorn. The kernels are then coated with hot caramel, cooled, and bagged for purchase.  Courtesy Photo

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